Making Mead by Bryan Acton and Peter Duncan


Making Mead - A complete guide to the making of sweet and dry mead, melomel, metheglin, hippocras, pyment and cyser.

by Bryan Acton and Peter Duncan

This practical book will inspire you to take up the admirable craft. It includes chapters on honey selection, mead making techniques and forty-two recipes for mead, melomel, metheglin, hippocras, pyment and cyser.


£8.95




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