Easy Elderflower Champagne Kit (16 Litres)

This kit is everything you need to make 16 Litres of elderflower champagne, except from about 30 fresh elderflower heads (or 45g dried elderflowers), 10 lemons (or 3 tsp citric acid), 4 tbsp white wine vinegar, 2KG sugar and water.


1 X 25 Litre Bucket with Lid (drilled with Grommet) (Pictured is a 15 L Bucket, you will get a larger 25 L bucket)

1 X Airlock

1 X Complete Syphon Kit

16 x 1 L PET Bottles

100g Steriliser

1 x Muslin

1 x Spoon

1 Sachet Champagne Yeast

And your choice of a packet of dried elderflowers.

Full instructions can be found in our Recipe section and a printed recipe will be delivered with your order. 

Please Note:

Standard wine bottles and corks are NOT strong enough to make elderflower champagne with.

You will need to use the PET Bottles supplied with the kit.


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